We are committed to developing sustainable consumption by taking care of each step in the production processes. For this reason, we work hand in hand with national and international food producers who follow organic farming techniques and with whom we practice the fair Trade , ensuring that they receive a full payment and work under adequate conditions.
We know that the consumption of organic products is one of the most important changes when we are at a critical moment at an environmental level. Therefore, we ensure the quality of each food through our certifications USDA Organic, SAGARPA and Mexico Cert , which guarantee that the products are free of artificial pesticides and fertilizers, that they have not been genetically modified and comply with the regulations of organic harvest.
In addition, we join the Zero Waste movement with the intention of reducing the amount of waste through the use of glass packaging that can be recycled or reused . Thus, you can trust that when a TAU product arrives at your table, you are part of the change.