It is said that in the year 1191 a Buddhist monk traveled to China and when he tasted matcha tea and learned about its properties, he was delighted and took it to Japan.
Originally, the preparation and consumption of matcha tea was strictly ceremonial, it was used as part of meditation rituals and was highly consumed among samurai as a preparation before battles. In Japan, the ceremonial preparation of tea, called the way of tea, is still a revered tradition.a.
¡Include it in your diet to replace your caffeine source with a healthier one!
Physical description
Organic Japanese Matcha powder in light green color.
Ingredients
Made with 100% natural and organic Japanese matcha tea leaf..
Properties
It is sought after for its multiple properties, among which high amounts of antioxidants, vitamins A, B1, B2, C and E, minerals, fiber and L-Theanine.a.
Benefits
Thanks to its abundant properties, matcha tea is one of the most consumed functional foods to promote healthy concentration, mental clarity, stress regulation, improvement of the digestive process and strengthening of the immune system.
Recommended Use
The most common option is to take matcha as tea in hot water , but you can also include it in your smoothies, green juices, and smoothies or in baked recipes. It is a very flexible food that retains its properties in the form you choose to take it.
Certifications
USDA Organic, SAGARPA and Mexico CERT
